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Cold Coconut coffee

Cold
Skimmed

Savour this delightful creation where the rich flavour of coffee meets with the tropical sweetness of coconut, offering a mouthful and refreshing sensation.

Ingredients

  • Coffee beans – 100% Arabica
  • 200ml – cold skimmed milk
  • 20ml – chocolate sauce
  • 20ml – coconut cream
  • whipped cream – to taste
  • dark chocolate shavings – to taste
  • ice cubes
Best If Prepared With
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Eletta Explore
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Termiskt glas
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Method

Step 1
First, pour the chocolate sauce into a glass.

Step 2
Then, add the coconut cream.

Step 3
Place the glass under the spout and prepare an ‘Espresso.’

Step 4
Gently stir and mix well.

Step 5
Place the glass under the spout and prepare a ‘Cold Milk.’

Step 6
Top with whipped cream.

Step 7
Finally, sprinkle with dark chocolate shavings.

Step 1
First, pour the chocolate sauce into a glass.

Step 2
Then, add the coconut cream.

Step 3
Place the glass under the spout and prepare an ‘Espresso.’

Step 4
Gently stir and mix well.

Step 5
Place the glass under the spout and prepare a ‘Cold Milk.’

Step 6
Top with whipped cream.

Step 7
Finally, sprinkle with dark chocolate shavings.