Step 1
First, pour the gingerbread syrup into a glass.
Step 2
Then, add cinnamon.
Step 3
Place the glass under the spout and prepare a ‘Hot Milk’.
Step 4
Mix the ingredients.
Step 5
Place the glass under the spout and prepare an ‘Espresso’.
Step 6
Finally, sprinkle with crushed gingerbread.