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Cold White Russian Coffee


This delicious variation of the classic White Russian incorporate a refreshing and rich foam, perfect for enhancing your coffee moment.


  • Coffee beans – 100% Arabica
  • 150ml – cold skimmed milk
  • 30ml – coffee liqueur
  • 20ml – Baileys


Step 1
First, fill a glass with ice cubes.

Step 2
Then, add coffee liqueur and Baileys.

Step 3
Place the glass under the spout and prepare a ‘Cold Milk’.

Step 4
Mix the ingredients.

Step 5
Finally, place the glass under the spout and prepare an ‘Espresso’.