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Butterscotch Coffee Bliss


An exquisite coffee recipe for those who enjoy the rich scent of butterscotch combined with the taste of a foamy Cappuccino.


  • Coffee beans – 100% Arabica
  • 100ml – cold semi-skimmed milk
  • 20gr – caramel salted butter sauce (Butterscotch)
  • 1 tbsp – granola
  • shredded puff pastry – to taste


Step 1
First, pour the granola into a glass.

Step 2
Then, add the butterscotch.

Step 3
Place the glass under the spout and prepare a ‘Cappuccino’.

Step 4
Finally, garnish with shredded puff pastry.