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How often do I need to change the frying oil?

The longevity of the frying oil depends on a number of factors: what kind of oil, what are you frying, how much of it are you frying, how often. As oil is used, food particles, high temperatures and repeated use lower the smoking point and eventually result in rancidity that gives your food off-flavours. We recommend to change it after 5-8 use.