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Coffee Cocktail Recipe

Cafe Nelson

Serve: WarmRecipe course: Coffee CocktailTotal time (min.): 6​​​​​​​Complexity (1 to 3): 2

Traditionally a hot coffee drink but instead of Kahlua, we’ve got the distinctive hazelnut flavour of Frangelico.​​​​​​​

Ingredients

Ingredients

  • 25ml Baileys
  • 25ml Frangelico
  • 5ml (Optional) Sugar Syrup
  • 50ml Italian Espresso Coffee*
  • Squirt of Whipped Cream

Glass: Glass Mug/ Long Coffee Glass
Ice: None
​​​​​​​Garnish: Chocolate Sprinkles

Method

Method

  1. Add all the ingredients to a shaker and shake well.
  2. Fine strain ingredients into cup, garnish with cream and sprinkles and enjoy!

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