Step 1
First, melt the dark chocolate in a bain-marie.
Step 2
Then, add the peppermint extract to the melted dark chocolate.
Step 3
Fill a glass with ice cubes.
Step 4
Place the glass under the spout and prepare a ‘Cold Brew Cappuccino’.
Step 5
Pour the dark chocolate over the drink.
Step 6
Finally, garnish with grated mint chocolate.
