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Recipes
Multifry
Multifry Extra Chef FH1394
potatoes, beets and carrots
potatoes, beets and carrots
0 of 5
Preparation time:
10 - 20
Cooking time:
30 - 45
Serves:
Up to 6 people
Course:
Sides
Method
Calories: 137
Insert the paddle in the bowl.
Wash all of the vegetables (beets, carrots and potatoes) and cut in 2-3 cm pieces
Put the garlic clove, vegetables in pieces, rosemary and oil in the bowl and add salt and pepper.
Close the lid, select the OVEN program, set power level 3, set 40 minutes and press the program start/stop button.
Ingredients
beets: 450gr
carrots: 450gr
potatoes: 450gr
garlic clove: 2
sunflower oil: lev 5
rosemary: to taste
salt: to taste
pepper: to taste
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