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Multifry Extra Chef FH1394
Fried potatoes with herbs

Fried potatoes with herbs

Fried potatoes with herbs

Vegetarian
0 of 5

Preparation time: 10 - 20
Cooking time: 30 - 45
Serves: Up to 6 people
Course: Soups and starters

Method

Calories: 259

Wash the potatoes well using a brush. Cut lengthwise into 4 pieces and coat with the salt and spices.
Insert the paddle in the bowl.
Put the potatoes in the bowl and drizzle with oil. Close the lid, select the POTATOES program, set power level 3, set 37 minutes and press the program start/stop button.

Ingredients

Fresh potatoes: 1500 gr
Spices for potatoes (rosemary, chilli pepper, thyme): 2 teaspoons
Vegetable oil: level 5
Salt: to taste

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