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Recipes
Multifry
Multifry Extra Chef FH1394
Crumbly buckwheat
Crumbly buckwheat
Vegetarian
0 of 5
Preparation time:
0 - 10
Cooking time:
15 - 30
Serves:
Up to 2 people
Course:
Sides
Method
Calories: 349
Wash the buckwheat
Remove the paddle from the bowl.
Put the buckwheat in the bowl then season with salt and add the oil. Select the STEW/RICE function, select power level 4, set 25 minutes and press the program start/stop button. Sauté the buckwheat for 2 minutes, stirring occasionally with a wooden spoon.
Add the water, close the lid and cook until the end of the set time.
Ingredients
Crumbly buckwheat: 250 g
Water: 750 ml
Salt: 0.5 teaspoons
Vegetable oil: level 4
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