Brussels sprouts with bacon

Method

Calories: 150

1. Clean the Brussels sprouts removing the outer leaves and the base. Steam for about 20 min.
2. Insert the paddle in the bowl.
3. Arrange the bacon and butter in the bottom of the bowl, close the lid, select the POT program, set power level 4, set 20 minutes and press the program start/stop button.
4. After about 5 minutes, add the Brussels sprouts and salt and finish cooking.