Frozen Potato Wedges

  • 0 of 5
  • Cooking time: 
  • Course: Soups and starters

Ingredients

  • frozen potato wedges: 16 oz
  • fine salt:

Method

Method

 

Calories: 165

 

  1. Insert the paddle in the bowl.
  2. Put the potatoes in the bowl, close the lid, set the power level to position 4, press the bottom heating element button and press the on/off button.
  3. Cook for 25- 30 min: sprinkle with salt and serve.

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