Grand Coffee

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This recipe was developed by De’Longhi’s Barista Partner, Laila Ghambari as part of the De'Longhi Espresso Recipe Series


  • 1oz Grand Marnier
  • 2-3 Long Shots of decaffeinated espresso
  • Hot water for dilution
  • Whipped cream



  1. Add 1 oz Grand Marnier to mug
  2. Brew 2-3 long shots of espresso into the mug
  3. Dilute with hot water; 1-3 oz depending on taste
  4. Top with whipped cream

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