Speck and cheese swirls

Speck and cheese swirls

  • Vegetarian
  • 0 of 5
  • Preparation time: 
  • Cooking time: 
  • Serves: Up to 6 people
  • Course: Soups and starters


  1. Roll out the puff pastry and lay the slices of speck on top.
  2. Put the slices of cheese on top of the speck, roll up the puff pastry and seal well.
  3. Remove the paddle from the bowl.
  4. Cut the roll in slices and position them inside the bowl that has been lined with greaseproof paper.
  5. Close the lid, set the thermostat dial to position 3, press the bottom heating element button and press the on/off button.
  6. Cook the swirls for 13 minutes depending on the desired degree of cooking.


  • Sheet of puff pastry: 1
  • Speck: 6 slices
  • Provola: 4 slices

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