Pangourmet EOB2071

…not only cooks, it mixes, rises and bakes automatically…

The sweet fragrance and welcoming aroma of freshly baked bread that fills the house all day long: the new De’Longhi oven is all this and more.
Sfornatutto Pangourmet can be used to prepare delicious first courses or tasty second courses and mixes, rises and bake automatically bread, cakes, pizza and jam/marmelade.

- 6 different cooking functions: convection cooking, traditional cooking, grill, delicate cooking, delicate cooking and keep warm.
- 20Litres internal capacity for Ø30cm round bake pan.
- Non-stick cavity coating.
- 120-minute digital timer allows the programming of cooking time.
- 60°C – 220°C adjustable thermostat.
- Double glass high visibility door.
- Sure-grip door handle.
- Internal light that allows cooking control without opening the door and an easy cleaning.
- Pivotable lower heating element for easy cleaning.

- 20 automatic programs.
- 11 semi automatic programs (baguette, ciabatta, pizza, etc…).
- Non – stick round bake pan and mixing blade.
- Max 1 Kg capacity.
- Digital controls and high visibility display.
- Crust colour options from light, medium to dark crust colours on most bread settings, to suit any taste.
- 12-hr programmable timer.
- Gluten free bread baking function.
- Turbo function: to bake bread in about 1 hour.
- Jam function for easy preparation of favourite conserves.
- Cake function.
- Safety system: when the door is open the oven stops working.

- 1 wire-rack, 1 non-stick rectangular bake pan, round bread bake pan with mixing blade, measuring cup and measuring spoon.
- Silver/black finishing