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Home
Kitchen
Recipes
Multifry
Multifry FH1163 Classic
Sicilian style tuna steaks
Sicilian style tuna steaks
0 of 5
Preparation time:
10 - 20
Cooking time:
15 - 30
Serves:
Up to 4 people
Recipe course:
Main dishes
Ingredients
tuna steaks: 600gr
Tropea red onion: 1
diced tomatoes: 200 gr
pitted black olives: 50 gr
desalted capers: 20 gr
salt: to taste
pepper: to taste
parsley: to taste
Method
Calories: 282
Remove the paddle from the bowl.
Put the sliced onion, tomato, olives and capers in the bowl.
Close the lid, set the thermostat to position 4, press the bottom heating element button and press the on/off button.
Cook for 10 minutes then stir the cooked sauce and add the tuna slices and salt and pepper.
Close the lid and cook the fish for 10 minutes, turning it about halfway through cooking.
Serve sprinkled with chopped parsley.
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