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Home
Kitchen
Recipes
Multifry
Multifry FH1163 Classic
Curried potatoes and hot dogs
Curried potatoes and hot dogs
0 of 5
Preparation time:
10 - 20
Cooking time:
15 - 30
Serves:
Up to 6 people
Recipe course:
Main dishes
Ingredients
Fresh potatoes: 750 gr
Hot dogs: 3
Peanuts oil: lev 2
Curry: 2 teaspoons
Salt: to taste
Method
Calories: 213
Insert the paddle in the bowl.
Peel the potatoes and cut into cubes about 1 cm per side. Rinse with running water for a few minutes, drain and dry well with paper towels.
Put the potatoes, salt and just the right amount of oil in the bowl.
Close the lid, set the thermostat dial to position 4, press the bottom heating element button and press the on/off button. Cook the potatoes for 20 min.
Add the hot dogs cut into pieces and the curry and cook for another 10 min.
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