Pumpkin porridge with rice

Pumpkin porridge with rice

  • Vegetarian
  • 0 of 5
  • Preparation time: 
  • Cooking time: 
  • Serves: Up to 4 people
  • Course: Desserts

Method


Calories: 316


  1. Insert the paddle in the bowl.
  2. Wash the pumpkin and cut into cubes
  3. Put the pumpkin in the bowl, sprinkle with sugar and pour in the water. Close the lid, select the POT function, select power level 4, set 45 minutes and press the program start/stop button.
  4. In the meantime, wash the rice several times. When cooking is complete, add it to the pumpkin then select the STEW/RICE function, select power level 4, set 40 minutes and press the program start/stop button. 10 minutes before the time is over, add the milk.
  5. When finished, add the butter and stir the porridge with a wooden spoon.

Ingredients

  • Rice: 100 g
  • Pumpkin: 1000 g
  • Milk: 200 ml
  • Sugar: 100 g
  • Butter: 30 g
  • Water: 1200 ml