Curried potatoes and hot dogs

Curried potatoes and hot dogs

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  • Preparation time: 
  • Cooking time: 
  • Serves: Up to 6 people
  • Course: Main dishes

Method


Calories: 213


  1. Insert the paddle in the bowl.
  2. Peel the potatoes and cut into cubes about 1 cm per side. Rinse with running water for a few minutes, drain and dry well with paper towels.
  3. Put the potatoes, salt and just the right amount of oil in the bowl.
  4. Close the lid and press the on/off button. Cook the potatoes for 25 min.
  5. Add the hot dogs cut into pieces and the curry and cook for another 10 min.

Ingredients

  • Fresh potatoes: 750 gr
  • Hot dogs: 3
  • Oil: lev 2
  • Curry: 2 teaspoon
  • Salt: to taste

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