EO 20791

This is a discontinued product

- 7 cooking functions: convection cooking, traditional cooking, delicate cooking, grill, rotisserie, defrost and keep warm setting.

  • Convection cooking: Ditributes the heat uniformly within the cavity and allows cooking on two levels simultaneusly.
  • Rotisserie function for perfectly roasted chickens with easy to install rosting spit and rosting spit handle.
  • 20 Litres internal capacity for Ø30cm round bake pan.
  • Non-stick cavity coating.
  • 120-minute timer with auto shut-off and ready bell.
  • 80 – 220 °C Adjustable thermostat.
  • Double glass door.
  • Internal light that allows cooking control without opening the door and an easy cleaning.
  • Accessories: 1wire-rack, 1 rectangular non-stick baking pan, rotisserie spit with handle and 1 crumb tray.
  • Black/chrome finishing.