Peas with bacon

Peas with bacon

  • 0 of 5
  • Preparation time: 
  • Cooking time: 
  • Serves: Up to 8 people
  • Recipe course: Sides

Method


Calories: 146


  1. Insert the paddle in the bowl.
  2. Arrange the chopped onion, cubed bacon and oil in the bottom of the bowl, close the lid, set the thermostat dial to position 4, press the bottom heating element button and press the on/off button. Sauté for 5 min.
  3. Add the peas, broth, salt and pepper and cook for another 35 min.

Ingredients

  • Frozen peas: 1000 gr
  • Smoked bacon: 150 gr
  • Shallots: 2
  • Oil: lev 5
  • Salt and pepper: to taste
  • Broth: 250 ml

Post a comment

Star Ratings

Related recipes