Low-Oil Fryer and Multicooker
Multifry is an innovative cooking appliance combining a low-oil fryer and a multicooker to meet each and every need for all the kitchens of the world. It enables you to rapidly fry tasty fresh potatoes in a healthier way with minimum oil and to prepare a variety of recipes: from risottos to cous cous, from stews to ratatouilles. Multifry even allows you to bake pizzas, cakes and pies.
CHOOSE your recipe
PLACE the food in the bowl
PROGRAMME the cooking time
CHECK the cooking progress
ENJOY your meal
Perfect frying with minimum oil
De’Longhi Multifry is our innovative low-oil fryer that allows to prepare delicious fresh potatoes with minimum oil and frozen potatoes without adding any of it. Multifry is the right product for a healthier and natural cooking.
no additional oil for frozen potatoes
only 1.4 cl oil for fresh potatoes
only 2.8% of fat for 1 kg of fresh potatoes
discover the full list of tasty recipes
Prepare delicious recipes
Multifry enables you to serve all your favourite dishes perfectly cooked thanks to the combined action of the two heating elements (upper and lower) plus a fan which evenly distributes heat around the food. The heating elements can be operated separately or simultaneously
COOK WITH MIXING PADDLE
To cook stews, risottos, sauces, ragouts, cous cous, ratatouille
The automatic motion of the paddle gently mixes food and permits to mix and cook a various combination of ingredients without any need to manually stir food.
The exclusive design of the heating elements permits to use De’Longhi MultiFry even without the mixing paddle (static cooking) which opens up to an infinite variety of recipes.
COOK WITHOUT MIXING PADDLE
It is possible to cook also meat and fish fillets and even bake pizzas, cakes, quiches.