Vanilla Latte

Vanilla Latte

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Ingredients

2 Shots of Espresso
2 Parts steamed milk with little foam
a Shot of vanilla

Method

  1. Served in a tall glass, a caffé latte is made using a large shot of espresso topped up with hot steamed milk that has been frothed to a silky smooth texture. 
  2. The steamed milk should be poured out carefully so that only about 1cm of velvety foam tops the drink. Add vanilla sugar to taste.

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